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Industry Info.

Federal Menu Labeling Requirements
The final rule on menu labeling took effect on May 7, 2018.  This federal regulation impacts restaurants with more than 20 locations under the same brand which offer similar menu items.

State on a Plate Video
The monthly WRA State on a Plate video is a quick review of what’s going on right now in the restaurant industry in Wisconsin.

Unique opportunities for restaurant operators to tap into an untapped market
Events in Milwaukee and Oshkosh to learn about opportunities for employing the previously incarcerated and create partnerships with correctional institutions.

Enter to Win a Home Run Package
Watch the Milwaukee Brewers from the comfort of your own private suite. Hit one out of the park with this “Suite” deal!

Restaurant Industry Leaders Honored - Chico Pope Named Restaurateur of the Year
WRA honored Chico Pope from the Buckhorn Supper Club in Milton as the 2018 Restaurateur of the Year.  Other restaurant industry leaders were also honored at the 2018 Awards Gala on March 13th.

Opportunity for Industry Suppliers to Connect with Foodservice Buyers
Build brand awareness and relationships with targeted industry buyers who are actively seeking new ideas and solutions for their businesses.

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Quick Access.
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Industry of Opportunity
  ProStart   ProStart®   Southern Shootout button   Southern Shootout
May 16, 2018
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Hotline Team
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June 12, 2018
  Contact Local Chapters   Contact Local
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June 18, 2018
          Golf Outing button   WRA Golf Outing
August 13, 2018
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  Caucus Dinner button   Caucus Dinner
September 5, 2018
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Dates vary by region
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Wisconsin Restaurant Association • 2801 Fish Hatchery Rd. • Madison, WI 53713 • Tel: 608.270.9950 • Toll Free: 800.589.3211 • FAX: 608.270.9960